Description
Sachertorte is a specific type of chocolate cake, or torte, invented by Austrian Franz Sacher in 1832 for Prince Wenzel von Metternich in Vienna, Austria. It is one of the most famous Viennese culinary specialties.
Ingredients
140 grams flour
140 grams butter
85 grams icing sugar
110 grams sugar
1 vanilla bean
6 eggs
300 grams couverture chocolate
200 grams apricot jam
125 milliliters water