Meat

Ekkado is a quail egg, enclosed with a mixture of prawn meat, enclosed with tofu skin, and tied…
Ayam Bakar Padang with spicy seasoning has a distinctive flavor. Spicy flavor is wrapped with a…
Roti Jala (Malay for Roti: bread, Jala: net) is a pastry from the Malay cuisine. Characteristic is…
Chicken pie is a pie consisting of a puff or shortcrust pastry with a filling of chicken meat and…
Tori no kara-age is Japanese fried chicken. After being marinated in soy sauce, ginger and garlic,…
Wiener Schnitzel is a very thin, breaded and deep fried Schnitzel from veal. It belongs to the best…
In many regions of Europe the stuffed roast goose is always filled with apples and old bread. This…
Blini is a type of thin pancake, were symbolically considered by early Slavic peoples in pre-…