Indonesian Food

Mangut is a typical food commonly found around Semarang (Central Java, Indonesia), but some mangut…
Ayam Bakar Padang with spicy seasoning has a distinctive flavor. Spicy flavor is wrapped with a…
Tahu Kuning is yellow tofu, which is caused by the water of the soaking tofu is given turmeric.…
Black food can indeed make many people lose appetite, but unlike the case with this one recipe;…
Traditional cuisine typical Cianjur (West Java, Indonesia) is better known by the term Bumbu Kuning…
Deep fried food is a common street snack in Indonesia. Numerous glassed booths line the roadsides…
Gemblong (deep fried sticky rice coated with caramel) is a traditional snacks in Indonesia.
Cap cay is an Indonesian style chop suey. This is the Hokkien-derived term for a popular Chinese…