European Food

Bitterballen are a savoury Dutch meat-based snack, typically containing a mixture of beef or veal (…
Risotto is a northern Italian rice dish cooked in a broth to a creamy consistency. Many types of…
Kaiserschmarrn is a a shredded pancake, which has its name from the Austrian emperor Kaiser Franz…
Croutons are made from toasted or fried bread; often cubed and seasoned, that is used to add a…
Sachertorte is a specific type of chocolate cake, or torte, invented by Austrian Franz Sacher in…
Very simple but delicious, this hearty and rustic Tuscan-style soup using white beans and pasta…
A Caesar salad is a salad of romaine lettuce and croutons dressed with parmesan cheese, lemon juice…
Chicken pie is a pie consisting of a puff or shortcrust pastry with a filling of chicken meat and…