Chicken

Tori no kara-age is Japanese fried chicken. After being marinated in soy sauce, ginger and garlic,…
Cap cay is an Indonesian style chop suey. This is the Hokkien-derived term for a popular Chinese…
Sambal Goreng Hati or Sambal Goreng Ati is traditional Indonesian food. It's made from chicken…
This is a Bubba Cookle-style curry noodles; an asian stir fried noodles with an indian touch.
Nasi liwet is a kind of food from Solo, Central Java. Rice is usually cooked in water, but nasi…
Mie ayam Bangka (Bangkanese chicken noodles) is a spicy noodle dish, specialty of Bangkanese people…
Gudeg is a traditional food from Yogyakarta and Central Java, Indonesia. Gudeg is made from gori or…
A wonton is a type of dumpling commonly found in a number of Chinese cuisines. Wontons are made by…