Asian Food

Empal gepuk is an Indonesian sweet ans spicy fried beef dish, that is commonly popular in West Java…
Sundubu jjigae is a hot and spicy Korean stew made with uncurdled tofu (sundubu), seafood (oysters…
Rujak is a traditional fruit and vegetable salad dish and is available from street vendors all over…
The noodle is a type of staple food made from some type of unleavened dough which is rolled flat…
This is a Bubba Cookle-style crispy duck breast; inspired from a dish I have eaten many times in…
Indian Egg Curry is incredibly easy to make. A few spices, onions, tomatoes and coconut milk make…
Ekkado is a quail egg, enclosed with a mixture of prawn meat, enclosed with tofu skin, and tied…
Mangut is a typical food commonly found around Semarang (Central Java, Indonesia), but some mangut…