Dishes

Empal gepuk is an Indonesian sweet ans spicy fried beef dish, that is commonly popular in West Java…
Sundubu jjigae is a hot and spicy Korean stew made with uncurdled tofu (sundubu), seafood (oysters…
These date scones are a classic recipe that you can prepare for afternoon tea. They are perfect for…
Bitterballen are a savoury Dutch meat-based snack, typically containing a mixture of beef or veal (…
Strawberry Frappuccino is made from fresh strawberries, milk and ice. The drink is then topped with…
Beef Jerky is lean beef that has been trimmed of fat, cut into very thin strips/slices and then…
Risotto is a northern Italian rice dish cooked in a broth to a creamy consistency. Many types of…
Rujak is a traditional fruit and vegetable salad dish and is available from street vendors all over…
Dolma is a specialty of oriental cuisine: vine leaves, which are mostly filled with rice, minced…
Canja de galinha is a popular chicken soup of Portuguese, Cape Verdean, and Brazilian cuisine. The…
Kaiserschmarrn is a a shredded pancake, which has its name from the Austrian emperor Kaiser Franz…
Croutons are made from toasted or fried bread; often cubed and seasoned, that is used to add a…